Asiago
Asiago Pepato
Belper Knolle
Burrata
Cheddar Curds *
Cotswold
Dill Cheddar
Goat Chive Cheddar
Beer Cheddar
Cream Cheese
Colby Jack *
Feta
Monterey Jack
Chevre
Garlic Montasio
Gruyere
Gouda
Havarti
Ibores – Goat Milk
jarlsberg
Long Roll Zermatt – by Christopher B. Taylor
Manchego – Sheep’s Milk
Hispanico – Same as Manchego but with cow’s milk
Parmesan
Ricotta
Spressa
Trappist Style
Swiss – Cow, Goat, Sheep *
Emmental
Romano
Mustard and Ale Cheese