{"id":858,"date":"2020-09-28T13:16:00","date_gmt":"2020-09-28T13:16:00","guid":{"rendered":"http:\/\/cheese.sunspotdesign.com\/cheese\/?p=858"},"modified":"2020-10-08T13:57:12","modified_gmt":"2020-10-08T13:57:12","slug":"asiago-monday","status":"publish","type":"post","link":"http:\/\/cheese.sunspotdesign.com\/cheese\/?p=858","title":{"rendered":"Asiago Monday"},"content":{"rendered":"\n<p>On Sunday I took a blue cheese class from <a href=\"http:\/\/www.theblacksheepschool.com\/\">Black Sheep School<\/a> of Cheese Making.  I was all poised to make some blues, but learned enough to know we should do a little work before hand to ensure the makes will be successful.  I have have made several Stiltons, so it wasn&#8217;t completely foreign, but I&#8217;d like to get it right. The last few gallons from the weekend became Asiago.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>On Sunday I took a blue cheese class from Black Sheep School of Cheese Making. I was all poised to make some blues, but learned enough to know we should do a little work before hand to ensure the makes will be successful. I have have made several Stiltons, so it wasn&#8217;t completely foreign, but I&#8217;d like to get it&#8230;<\/p>\n","protected":false},"author":2,"featured_media":861,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[42,11],"tags":[8,62,48],"class_list":["post-858","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-aged-cheese","category-semi-hard","tag-asiago","tag-ph","tag-pressed-cheese"],"_links":{"self":[{"href":"http:\/\/cheese.sunspotdesign.com\/cheese\/index.php?rest_route=\/wp\/v2\/posts\/858","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/cheese.sunspotdesign.com\/cheese\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/cheese.sunspotdesign.com\/cheese\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/cheese.sunspotdesign.com\/cheese\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/cheese.sunspotdesign.com\/cheese\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=858"}],"version-history":[{"count":2,"href":"http:\/\/cheese.sunspotdesign.com\/cheese\/index.php?rest_route=\/wp\/v2\/posts\/858\/revisions"}],"predecessor-version":[{"id":860,"href":"http:\/\/cheese.sunspotdesign.com\/cheese\/index.php?rest_route=\/wp\/v2\/posts\/858\/revisions\/860"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/cheese.sunspotdesign.com\/cheese\/index.php?rest_route=\/wp\/v2\/media\/861"}],"wp:attachment":[{"href":"http:\/\/cheese.sunspotdesign.com\/cheese\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=858"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/cheese.sunspotdesign.com\/cheese\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=858"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/cheese.sunspotdesign.com\/cheese\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=858"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}