{"id":53,"date":"2015-05-27T03:39:49","date_gmt":"2015-05-27T03:39:49","guid":{"rendered":"http:\/\/cheese.sunspotdesign.com\/cheese\/?p=53"},"modified":"2015-06-26T00:57:36","modified_gmt":"2015-06-26T00:57:36","slug":"may-26-feta-mistake","status":"publish","type":"post","link":"http:\/\/cheese.sunspotdesign.com\/cheese\/?p=53","title":{"rendered":"May 26 &#8211; Feta Mistake"},"content":{"rendered":"<p><a href=\"http:\/\/cheese.sunspotdesign.com\/cheese\/wp-content\/uploads\/2015\/05\/may10.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" size-medium wp-image-45 alignright\" src=\"http:\/\/cheese.sunspotdesign.com\/cheese\/wp-content\/uploads\/2015\/05\/may10-300x169.jpg\" alt=\"may10\" width=\"300\" height=\"169\" srcset=\"http:\/\/cheese.sunspotdesign.com\/cheese\/wp-content\/uploads\/2015\/05\/may10-300x169.jpg 300w, http:\/\/cheese.sunspotdesign.com\/cheese\/wp-content\/uploads\/2015\/05\/may10-1024x576.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>I made Feta back on May 10th when I made Cheddar \u00a0and Ibores. \u00a0It was looking good \u00a0as I brined it for 8 hours in a heavy brine. When I took the Feta out it was nicely salty and crumbly in a good way. The Feta was to age in a less salty brine but I didn&#8217;t have time to make it up so I poured off half the brine and mixed in fresh water. \u00a0This was my mistake! As I look at the Feta today, it is in a creamy bath\u00a0of thick milk. \u00a0It appears that the water pulled apart the cheese. \u00a0I&#8217;m not sure what to do next&#8230;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I made Feta back on May 10th when I made Cheddar \u00a0and Ibores. \u00a0It was looking good \u00a0as I brined it for 8 hours in a heavy brine. When I took the Feta out it was nicely salty and crumbly in a good way. The Feta was to age in a less salty brine but I didn&#8217;t have time to&#8230;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[5],"tags":[],"class_list":["post-53","post","type-post","status-publish","format-standard","hentry","category-soft-cheese"],"_links":{"self":[{"href":"http:\/\/cheese.sunspotdesign.com\/cheese\/index.php?rest_route=\/wp\/v2\/posts\/53","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/cheese.sunspotdesign.com\/cheese\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/cheese.sunspotdesign.com\/cheese\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/cheese.sunspotdesign.com\/cheese\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/cheese.sunspotdesign.com\/cheese\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=53"}],"version-history":[{"count":2,"href":"http:\/\/cheese.sunspotdesign.com\/cheese\/index.php?rest_route=\/wp\/v2\/posts\/53\/revisions"}],"predecessor-version":[{"id":59,"href":"http:\/\/cheese.sunspotdesign.com\/cheese\/index.php?rest_route=\/wp\/v2\/posts\/53\/revisions\/59"}],"wp:attachment":[{"href":"http:\/\/cheese.sunspotdesign.com\/cheese\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=53"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/cheese.sunspotdesign.com\/cheese\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=53"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/cheese.sunspotdesign.com\/cheese\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=53"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}